Beer & Wine

• Local craft draft – ask server for today’s selection – 6

• Social white or red (Canyon Road chardonnay or cabernet sauvignon), 9 oz – 9

Handcrafted Cocktails (12)

• Aperol Spritz – Aperol, Ruffino prosecco, Fever-Tree club soda

• Classic Mule – Ketel One vodka, Fever-Tree ginger beer, lime juice

• Espresso Martini – Ketel One vodka, Kahlúa, Caffè Borghetti, espresso, cane sugar

• Classic Margarita – Altos reposado tequila, Cointreau, organic agave, lime juice

• Old Fashioned – Bulleit bourbon, cane sugar, Angostura, orange bitters, orange twist over fat ice

Zero-Proof Cocktails (8)

• Blood Orange Spritz – Mionetto alcohol-free, Mionetto alcohol-removed sparkling wine, Fever-Tree club soda, Liber & Co. blood orange cordial

• Tropic Thunder – Seedlip Garden 108, passion fruit, lemon juice, chili lime rim

Savor & Share (food)

• Fresh Smashed Guacamole – Tajín chips, roasted corn, pico de gallo, feta cheese, lime

• Poutine – Fresh cut fries, hot beef gravy, cheese curds

• Potstickers – Pork dumplings, chili ponzu, fresh mango salsa

• Vegan Potstickers – Vegan dumplings, chili ponzu, fresh mango salsa

• Thai Chili Chicken – Sweet chili sauce, sriracha aioli, cucumbers, cashews

There’s also a note at the bottom: half‑priced bottles of wine every Wednesday.

Is there something specific you’re deciding between (drinks vs food, or alcoholic vs zero‑proof)?